Jody Scheckter from Laverstoke Farm is one of our innovation partners, providing us with some of the best organic meat and dairy produce in the UK.

Sue Coffey Personnel Partner guides our management team on all HR issues to ensure we are compliant with the ever changing labour laws.

Martin Weddell is our Health and Safety Partner supporting the team on our policy and health and safety support.

Keith Best and John Zammett are our Executive Development Chef Partners, who work with our brigade of chefs to deliver top quality food and service on a plate, keeping ideas fresh and the food contemporary.

Paul Cranwell is our Sales and Marketing Partner, from Freemind Media, supporting our teams with innovative sales and marketing ideas to grow venue sales through an integrated sales and marketing approach.

Glenn Robinson Print and Design Partners are Urban Planet, who we have worked with for over 12 years in providing cost effective solutions for quality design and print outputs.

Flow are our Hospitality Training Partners, delivering a range of bespoke training modules for our staff to ensure they deliver quality front line service in areas such as customer service, food safety, health and safety, coffee and wine service.

Andrew Baker is our Stock Taking Partners, who has over 30 years experience ion stock taking in the hospitality sector and works with us to control our stock and returns.

Grant Thornton are our Auditing Partner and one of the top 5 firms in the UK for auditing and produce the transparency that we all require to manage our business.

KSG are our Insurance Partner, who has a wealth of experience to get the best cover at competitive prices for our business and staff

Barclay Banks are our Banking Partner, providing us with all banking and merchant banking services